April-June
Green Onions, Peppers, Spinach, String Beans, Squash, Peaches, Apricots
July – October
Okra, Greens, Crowder Peas, Blackeyed Peas, Apples, Grapes, Watermelons, Plums, Peaches, Cherries, Corn, Butter Beans
October – December
Greens, Blackeyed Peas, Turnips, Mustards, Peanuts, Raisins, Tangerines, Oranges, Walnuts, Pecans, Sweep Potatoes